Only the purest of natural ingredients

Pomi-T® contains premium, natural ingredients containing polyphenols, sourced from carefully researched suppliers. We know our ingredients are of the highest quality because our products are re-tested in qualified laboratories to ensure purity.

Pomi-T® is a supplement that combines broccoli, turmeric, green tea, and pomegranate to create a unique and varied source of polyphenols.

 

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Broccoli


The leafy florets and stalks of broccoli are known to contain isothiocyanate and sulforaphane.

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Turmeric


Curcumin gives turmeric its vibrant yellow colouring. For centuries, turmeric root has been acclaimed for its antioxidant properties.

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Pomegranate


We don’t just use promegranate juice, we also include parts you don’t usually eat – the skin and seeds, which contain ellagic acid, a natural polyphenol shown to decrease oxidative stress.

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Green Tea


Polyphenols, such as epigallocatechin gallate (EGCG), extracted from the leaves of the green tea plant, are known to have antioxidant properties.

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Polyphenols: A Gift from Nature

 

Polyphenols are a naturally occurring source of antioxidants that can be found in many of the plant-based foods we eat. A few examples include: isothiocyonates in cabbage and broccoli, epigallocatechin in green tea, capsaicin in chili peppers, resveratrol in red wine, curcumin in turmeric and many more.

Polyphenols and polyphenol supplements are the subject of increasing scientific and clinical interest because of the numerous health benefits associated with their consumption.

If you are a Healthcare Professional, visit our dedicated section of the website, where we provide evidence for the therapeutic potential of polyphenols.

Pomi-T

POMI-T® AS PART OF YOUR HEALTHY LIFESTYLE

By taking 2 Pomi-T® capsules a day, you can easily integrate a source of natural polyphenols into your nutritional plan as part of a healthy and balanced diet.

Claire

Claire

Claire is training for a marathon and takes 2 Pomi-T® capsules every day as a polyphenol supplement to support her gruelling training schedule.

Lewis

Lewis

Lewis has a demanding, full-time job and finds little time to be sure he is including enough polyphenols in his diet.

Jack

Jack

Jack and his wife Pauline both take daily Pomi-T® supplements. Jack needed some convincing at first but now feels that the benefits of polyphenols have a positive effect on his wellbeing and improve his general health.

POMI-T® PATH TO QUALITY


Our meticulous Pomi-T® Quality Assurance process

Have additional questions about Pomi-T®? For more information, visit the FAQ Page!

Educational videos

Nutritional lifestyle changes Reducing Your Risk

Lifestyle behaviour and cancer prevention (European Medical Journal)

Nutritional lifestyle changes

Eileen Kaner, MSc, PhD, Hon FRCP gives an overview of a session focusing lifestyle behaviour and cancer prevention presented at the 2015 National Cancer Research Institute (NCRI) Cancer Conference. The session outlines current epidemiological and behavioural evidence on the relationship between different lifestyle choices and the development of cancer.

Reducing prostate cancer progression and mortality: what patients can do to reduce risk. (European Medical Journal)

Reducing Your Risk

Stacey Kenfield, DSc gives an overview of her talk at the 2015 National Cancer Research Institute (NCRI) Cancer Conference.
Dr. Kenfield talks about how lifestyle changes, such as physical activity and diet, can reduce the risk of progression of prostate cancer.

Information for Healthcare Providers

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The information on this section of the website is intended for Healthcare Practitioners only, to access and view this content please click the button below.

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Polyphenol-rich foods like pomegranate, green tea, turmeric and broccoli have demonstrated their protective benefits against disease in multiple small Phase II clinical studies. This theory was tested further in a larger double-blind, placebo-controlled randomised trial, where Pomi-T® was shown to be effective as a polyphenol-rich intervention in men with prostate cancer.1

Trial participants received either Pomi-T® or placebo capsule twice daily. Results saw a significant reduction in the PSA levels of men receiving Pomi-T® compared with those on placebo, suggesting that Pomi-T® had a beneficial effect on PSA levels in prostate cancer patients managed with active surveillance or watchful waiting. To learn more about the trial and how Pomi-T® can support prostate health, watch our video animation.

References

  1. Thomas R. et al., (2014) Prostate Cancer and Prostatic Disease, 17, 180–186.
     

 

 

 

Find below three summaries about the clinical trials linked in this section:

1. The effect of the polyphenol food supplement Pomi-T® on prostate health was examined in this double-blind, placebo-controlled randomised trial. This study demonstrated that Pomi-T® has a statistically significant short-term benefit on prostate cancer progression as measured by Prostate Specific Antigen (PSA) levels.

2. Low-risk prostate cancer is commonly managed by active surveillance (AS) whereby disease progression is monitored and radical treatment is only offered when significant progression occurs. This study investigated the use of magnetic resonance imaging (MRI) in the monitoring of prostate cancer progression and identified a strong link between MRI-reported disease status and the dynamics of Prostate Specific Antigen (PSA).

3. This study evaluated evidence from randomised trials that examined the safety and efficacy of nutritional phyto-therapeutic interventions such as polyphenol supplement Pomi-T®, sulphoraphane, lycopene, and pomegranate extract in the management of prostate cancer progression. All the studies analysed found a beneficial short-term effect on Prostate Specific Antigen (PSA) levels.


Go to clinical trials

The effect of concentrated Polyphenols in Prostate Cancer progression

The use of Supplements to complement a healthy and balanced diet for Prostate Cancer patients - An interview to Dr. Robert Thomas

  • 1. Thomas, R., et al. (2014). A double-blind, placebo-controlled randomised trial evaluating the effect of a polyphenol-rich whole food supplement on PSA progression in men with prostate cancer—the UK NCRN Pomi-T study.
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  • 2. Thomas, R., et al. Prostate Cancer Progression Defined by MRI Correlates with Serum PSA in Men Undergoing Lifestyle and Nutritional Inter-ventions for Low Risk Disease.
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  • 3. Die, M. D., et al. (2016). Phytotherapeutic interventions in the management of biochemically recurrent prostate cancer: a systematic review of randomised trials. BJU international, 117(S4), 17-34.
    View PDF